Our Story
About us
Our story starts with a simple recipe and a whole lot of love. Since 1998, Forest Hills Bagel has been baking New York–style bagels the traditional way: boiled, baked, and made fresh daily. Family-owned, community-driven, and always welcoming, that’s who we are.
Located in the popular Forest Hills neighborhood of Queens, we are known for our old-fashioned hand-rolled water bagels as well as our breakfast, lunch, juices, smoothies, pizza, wings, sandwiches, wraps, panini, baked goods, and more.
Why we’re your go-to bagel spot
Always fresh, never frozen
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Friendly faces, every morning
Real ingredients, real flavor
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25+ years of local love
PANINI & WRAPS
Toasty, melty, and packed with flavor
Catering
From office lunches to weekend parties — we bring the feast to you.
Fresh Juices
Squeezed daily from real fruit no nonsense, just nature.
What we offer
Fresh. Local. Loved.
Fresh Bagels
Hand-rolled, boiled, and baked fresh every morning the way New York does it best.
Breakfast and Lunch
From fluffy omelets to loaded bagel sandwiches and fresh-brewed coffee your perfect day starts here.
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